How do you reduce your footprint as a sustainable restaurant?

Delicious as well as sustainable food delivered by a restaurant: an emerging trend among consumers. More and more people are becoming aware of the impact that a high footprint has on the climate. Unfortunately, few delivery restaurants realize the necessity of the situation. Therefore, a sustainable menu is often looked at as a constraint instead …

Restaurant marketing: word-of-mouth advertising, influencer marketing and restaurant ambassadors

Marketing includes all the activities that a business performs to boost sales. Thus, restaurant marketing is about selling more meals. A broad topic, but very important for delivery restaurants. There are still many opportunities for delivery restaurants in the field of restaurant marketing. In this blog, we will discuss the following ways you can use …

The new CashDesk logo! ?

Behold: the brand new CashDesk logo! ???   Based on our mission to continuously innovate and share our knowledge with our client base, we at CashDesk have been innovating recently. The purpose of these innovations is to present ourselves even more firmly in the market as a specialist in the field of websites, cash registers …

What hospitality software is essential for delivery restaurants?

Delivery software, a must for an efficient restaurant or catering business. Not so long ago, everyone still ordered by phone and work schedules were still hung on the wall. The good old days… Since the turn of the century, we have been dealing with the rise of Information Technology (IT). No matter what kind of …

Hospitality kitchen design tips for more efficiency!

Time is money and money is precious. You don’t mow the lawn with a pair of scissors, you mow it with a lawnmower right? Much more efficient! Working efficiently means doing a lot of work in a short amount of time. By working efficiently, a restaurant can, for example, save costs or optimize lead times. …